Dressed Plate in front of fire oven

Our Menu

Our menu changes frequently

Pricing and availability are subject to change.
See Facebook for additional menu postings

Starters & Salads

  • Scampi

    wild georgia shrimp • garlic • shallots • capers • wine • butter • herbs • parmesan

    12

  • Caesar

    grilled hearts of romaine lettuce • croutons • parmesan reggiano • creamy caesar dressing
    5/9
  • CHOWDAH

    [local] fish • potatoes • sweet corn • cream • garlic • herbs • parmesan

    7

  • Chicharrones

    hot pork skins • sea salt • lemons • black garlic aioli • jalapeño vinegar • herbs

    8

  • Crispy

    crispy brussels sprouts • chevre • sunflower seeds • bacon • herbs • lemon vinaigrette
    11
  • EGGROLL

    grassroots farms pork • hoisin • crispy wonton skin • cabbage slaw • chili soy sauce

    8

  • Olives

    oven-roasted cerignola & green castelvetrano olives • rosemary • evoo

    10

  • ARANCINI

    crispy arborio rice • herb puree • mozzarella • tomato sauce • parmesan • basil • balsamic reduction

    9

  • Brie

    oven-fired brie • house-baked bread • house-made jam
    11
  • LAMB

    cast iron seared lamb 'lollipops' • cauliflower puree • blackberry gastrique • spiced pistachios

    12

  • SALAD

    spring mix • honey balsamic vinaigrette • roasted beets • charred cherry tomatoes • chevre • candied walnutS

    10

Pane Fuoco (Fire Bread)

  • Bea's Margherita

    charred tomato sauce • house mozzarella • parmesan • basil
    11
  • Green

    house mozzarella • parmesan • evoo & lemon-dressed greens • more parmesan
    13
  • ARCHIE

    bechamel • mozzarella • parmesan • caramelized onions • spinach • artichoke hearts • ga sausage

    14

  • Meatzilla

    pepperoni • bacon • ga sausage • charred tomato sauce • mozzarella • parmesan

    14

  • YARDBIRD

    herb pesto • mozzarella • parmesan • grassroots farms chicken • sweet corn • bacon • mushrooms

    14

Main

  • scallops

    ma diver scallops* • wild rice & corn ‘salad’ • cherry tomatoes & broccolini • balsamic reduction • herb oil

    31

  • FISH

    pan seared mahi* • herbed jasmine rice • cauliflower puree • asparagus • baby carrots • sweet tea reduction

    30

  • Steak

    cast iron seared 14oz southern river farms strip • herb roasted potatoes & mushrooms • fried egg • jus

    35

  • PRIMAVERA

    zucchini noodles • sweet corn • tomatoes • greens • shallots • garlic • herbs • butter • parmesan

    21

  • NOODLE BOWL

    grassroots farms pork loin • udon noodles • ginger soy broth • roasted vegetables • poached egg

    28

we proudly work with anson mills, backyard garden, blu-witt farms, captain wayne of will sea, canewater farm, city market, g & r farms onions, georgia peach stand, grassroots farms, pearson peach stand, poteet seafood, rancho gordo, south harrington seafood, southern brothers mushrooms, southern river farms, turnip green country market.

Sweet

  • CAKE

    coconut milk cake • strawberry-lime curd • coconut whipped cream • candied walnuts

    8

  • LEMON PIE

    lemon custard • graham cracker crust • whipped cream • strawberry

    8

  • BUCKEYE

    graham cracker crust • dark chocolate cream cheese custard • peanut butter swirl • whipped cream

    8

Address

70 retreat village
saint simons island
georgia 31522

Contact

Tel: 912-434-9384
Email: emberf2f@gmail.com

Dinner

Monday - Thursday 5-9
Friday & Saturday 5-10
happy hour daily 4:30-6:30

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