Dressed Plate in front of fire oven

Our Menu

Our menu changes frequently

We try our best to keep this page up to date with our most current menu offerings, but please know that prices & availability are subject to change.
See Facebook for additional menu postings

Starters & Salads

  • Scampi

    wild georgia shrimp • garlic • shallots • capers • wine • butter • herbs • parmesan

    12

  • Caesar

    grilled hearts of romaine lettuce • croutons • parmesan reggiano • creamy caesar dressing
    5/9
  • Chicharrones

    hot pork skins • sea salt • lemons • sriracha aioli • jalapeño vinegar • herbs

    8

  • EGGROLL

    grassroots farms pork • hoisin • crispy wonton skin • cabbage slaw • chili soy sauce

    8

  • Brie

    oven-fired brie • house-baked bread • house-made jam
    11
  • LAMB

    cast iron seared lamb ‘lollipops’* • carrot puree • cumin scented rice • blackberry gastrique • spiced pistachios

    12

  • SALAD

    mixed greens • charred tomato vinaigrette • chevre • pickled onions • artichoke hearts • candied walnuts

    11

  • CRISPY

    crispy brussels sprouts • chevre • sunflower seeds • bacon • herbs • lemon honey vinaigrette

    12

  • PICKLES

    fried house made pickles • lemon-dill aioli • chili honey • herbs

    8

  • OLIVES

    oven-roasted red cerignola & green castelvetrano olives • rosemary • evoo

    10

  • MEATBALLS

    ground lamb • arugula • herbs • burst tomatoes • tzatziki sauce • red onion • dill

    10

Pane Fuoco [Fire Bread]

  • Bea's Margherita

    charred tomato sauce • house mozzarella • parmesan • basil

    12

  • Green

    house mozzarella • parmesan • evoo & lemon-dressed greens • more parmesan

    14

  • CUBAN

    Carolina style mustard bbq • mozzarella • swiss • grassroots farms pork • ham • house made pickles

    15

  • Meatzilla

    pepperoni • bacon • ga smoked sausage • charred tomato sauce • mozzarella • parmesan

    15

  • VEGGIE

    pesto • roasted mushrooms • cherry tomatoes • artichoke hearts • corn • mozzarella • parmesan

    15

Main

  • STEAK

    cast iron seared 14oz southern river farms ribeye* • roasted potatoes & mushrooms • fried egg • jus

    36

  • MEATLESS

    fettucine • artichoke hearts • grilled zucchini • tomatoes • spinach • shrooms • carrot puree • pesto • parmesan

    24

  • SHRIMP

    wild ga shrimp*• cumin rice • coconut curry broth • ginger • roasted zucchini & baby carrots • micros • scallions

    29

  • DUCK

    confit of duck leg* • cumin scented rice • roasted baby carrots and asparagus • [local] citrus gastrique • scallions

    28

  • SCALLOPS

    ma scallops* • herb risotto • roasted cauliflower • tomato-corn salsa • balsamic reduction • herb oil

    31

we proudly work with anson mills, backyard garden, blu-witt farm, city market, g & r farms, georgia peach stand, grassroots farm, poteet seafood, rancho gordo, southern brothers farm, southern river farms, turnip greens country market, brothers in farms, green way gardens

Sweet

  • EULA MAE

    sour cream pound cake • powdered sugar • whipped cream • fresh berries

    7

  • POT DE CREME

    dark chocolate custard • whipped cream • fresh berries

    7

  • PIE

    graham cracker crust • peanut butter cream cheese filling • whipped cream • crushed pretzels • chocolate drizzle

    8

Address

70 retreat village
saint simons island
georgia 31522

Contact

Tel: 912-434-9384
Email: emberf2f@gmail.com

Dinner

Sunday - Thursday 5-9
Friday & Saturday 5-10
happy hour daily 4:30-6:30

© Copyright emberf2f. All rights reserved.